Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 337.4
Total Fat 9.9 g
Saturated Fat 2.1 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 4.0 g
Cholesterol 266.7 mg
Sodium 343.8 mg
Potassium 680.3 mg
Total Carbohydrate 17.2 g
Dietary Fiber 4.2 g
Sugars 1.9 g
Protein 47.9 g
Vitamin A 9.1 %
Vitamin B-12 28.1 %
Vitamin B-6 18.5 %
Vitamin C 79.3 %
Vitamin D 0.0 %
Vitamin E 8.9 %
Calcium 7.3 %
Copper 17.3 %
Folate 15.7 %
Iron 26.2 %
Magnesium 16.9 %
Manganese 10.8 %
Niacin 21.5 %
Pantothenic Acid 11.7 %
Phosphorus 21.8 %
Riboflavin 9.3 %
Selenium 64.6 %
Thiamin 8.9 %
Zinc 16.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Ceviche

View the full Shrimp Ceviche Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Ceviche

144 calories of Tilapia (3.5 oz or 99.2g), (4 oz)

112 calories of Shrimp, cooked, (4 oz)

63 calories of Avacado Whole, (0.25 serving)

15 calories of Onions, raw, (0.25 cup, chopped)

12 calories of Lime Juice, (0.19 cup)

12 calories of Lemon Juice, (0.19 cup)

10 calories of Cucumber (with peel), (0.25 cucumber (8-1/4"))

0 calories of Serrano Peppers, (0.25 pepper)


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