Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 438.7
Total Fat 12.3 g
Saturated Fat 6.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 37.7 mg
Sodium 1,153.3 mg
Potassium 224.1 mg
Total Carbohydrate 60.5 g
Dietary Fiber 8.7 g
Sugars 8.8 g
Protein 23.7 g
Vitamin A 14.3 %
Vitamin B-12 0.8 %
Vitamin B-6 7.3 %
Vitamin C 28.8 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 32.4 %
Copper 5.5 %
Folate 17.4 %
Iron 14.5 %
Magnesium 9.0 %
Manganese 11.1 %
Niacin 10.7 %
Pantothenic Acid 2.2 %
Phosphorus 8.9 %
Riboflavin 3.5 %
Selenium 3.9 %
Thiamin 8.5 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken enchiladas

View the full chicken enchiladas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken enchiladas

130 calories of Mission whole wheat tortillas, medium (45g), (1 serving)

106 calories of Cheese, 2% milk shredded, Mexican style four-cheese blend, Market Pantry, (0.33 cup)

57 calories of Beans, black, (0.25 cup)

53 calories of knorr rice sides - steak fajitas, (0.25 cup)

30 calories of Green Giant Whole Kernal Sweet Corn, (0.25 cup)

17 calories of Daisy Light Sour Cream, (0.83 tbsp)

15 calories of Chicken Breast (cooked), no skin, roasted, (0.17 unit (yield from 1 lb ready-to-cook chicken))

13 calories of Del Monte Diced Tomatoes, No Salt Added, (0.25 cup)

5 calories of Sweet peppers (bell), (0.12 cup, chopped)

3 calories of Enchilada Sauce (Old El Paso), (0.17 serving)

2 calories of Onions, raw, (0.04 cup, chopped)


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