Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 342.0
Total Fat 21.5 g
Saturated Fat 6.4 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 10.7 g
Cholesterol 88.3 mg
Sodium 210.0 mg
Potassium 605.2 mg
Total Carbohydrate 3.7 g
Dietary Fiber 0.2 g
Sugars 0.4 g
Protein 31.8 g
Vitamin A 0.2 %
Vitamin B-12 12.9 %
Vitamin B-6 33.6 %
Vitamin C 0.9 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 3.8 %
Copper 4.3 %
Folate 2.7 %
Iron 7.5 %
Magnesium 8.1 %
Manganese 0.8 %
Niacin 36.2 %
Pantothenic Acid 11.0 %
Phosphorus 31.3 %
Riboflavin 22.7 %
Selenium 66.2 %
Thiamin 81.4 %
Zinc 15.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pan fried pork chops

View the full Pan fried pork chops Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pan fried pork chops

277 calories of Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, (0.33 lb)

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

18 calories of Progresso Bread Crumbs - Italian Style, (0.04 cup)

2 calories of Garlic powder, (0.17 tsp)

0 calories of Rosemary Garlic Seasoning, (1 tsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.