Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 108.7 | Total Fat | 8.2 g |
|---|---|
| Saturated Fat | 0.6 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 2.5 g |
| Cholesterol | 0.0 mg |
| Sodium | 246.9 mg |
| Potassium | 286.7 mg |
| Total Carbohydrate | 9.7 g |
| Dietary Fiber | 2.0 g |
| Sugars | 0.3 g |
| Protein | 2.4 g |
| Vitamin A | 158.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 5.0 % |
| Vitamin C | 41.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.2 % |
| Calcium | 10.6 % |
| Copper | 7.5 % |
| Folate | 19.8 % |
| Iron | 10.5 % |
| Magnesium | 15.5 % |
| Manganese | 25.7 % |
| Niacin | 1.6 % |
| Pantothenic Acid | 0.5 % |
| Phosphorus | 3.8 % |
| Riboflavin | 6.6 % |
| Selenium | 1.9 % |
| Thiamin | 1.1 % |
| Zinc | 2.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spinach and Artichoke Hearts
View the full Spinach and Artichoke Hearts Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spinach and Artichoke Hearts
58 calories of Kirkland Artichoke Hearts marinated in oil, (60 gram(s))
30 calories of Extra Virgin Olive Oil, (0.25 tbsp)
19 calories of Spinach, canned, (0.38 cup)
2 calories of Garlic, (0.50 clove)
0 calories of Basil, (0.25 tbsp)
Calories per serving of Spinach and Artichoke Hearts
58 calories of Kirkland Artichoke Hearts marinated in oil, (60 gram(s))
30 calories of Extra Virgin Olive Oil, (0.25 tbsp)
19 calories of Spinach, canned, (0.38 cup)
2 calories of Garlic, (0.50 clove)
0 calories of Basil, (0.25 tbsp)
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