Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 127.4
Total Fat 7.5 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.4 g
Cholesterol 18.0 mg
Sodium 476.6 mg
Potassium 116.1 mg
Total Carbohydrate 5.4 g
Dietary Fiber 0.9 g
Sugars 0.0 g
Protein 10.5 g
Vitamin A 38.1 %
Vitamin B-12 5.3 %
Vitamin B-6 3.7 %
Vitamin C 12.5 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 31.8 %
Copper 2.3 %
Folate 7.2 %
Iron 2.7 %
Magnesium 5.7 %
Manganese 11.5 %
Niacin 0.8 %
Pantothenic Acid 1.7 %
Phosphorus 13.5 %
Riboflavin 7.8 %
Selenium 7.8 %
Thiamin 1.9 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach Artichoke Jalapeno Dip

View the full Spinach Artichoke Jalapeno Dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach Artichoke Jalapeno Dip

46 calories of Parmesan Cheese, grated, (0.10 cup)

21 calories of Cheese - Kraft 2% Italian Three Cheese, (0.30 serving)

19 calories of Kirkland Artichoke Hearts marinated in oil, (20 gram(s))

16 calories of Sour Cream, reduced fat, (0.05 cup)

16 calories of Cottage Cheese, 1% Milkfat, (0.10 cup (not packed))

6 calories of Spinach, frozen, (0.10 package (10 oz) yields)

2 calories of Garlic, (0.40 clove)

1 calories of Old El Paso Jalapeno Peppers, (0.20 oz)


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