Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 544.4
Total Fat 25.2 g
Saturated Fat 9.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 10.2 g
Cholesterol 85.1 mg
Sodium 1,040.7 mg
Potassium 296.0 mg
Total Carbohydrate 50.7 g
Dietary Fiber 10.5 g
Sugars 21.0 g
Protein 30.6 g
Vitamin A 0.0 %
Vitamin B-12 44.2 %
Vitamin B-6 14.2 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 7.9 %
Copper 4.1 %
Folate 2.3 %
Iron 28.7 %
Magnesium 5.1 %
Manganese 0.9 %
Niacin 25.6 %
Pantothenic Acid 4.2 %
Phosphorus 15.4 %
Riboflavin 14.0 %
Selenium 25.4 %
Thiamin 3.8 %
Zinc 29.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beans and Beef

View the full Beans and Beef Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beans and Beef

299 calories of Ground beef, lean, (4 oz)

246 calories of Beans, Bush's Baked Beans, (0.88 cup)


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