Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 46.7
Total Fat 2.2 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.5 g
Cholesterol 0.0 mg
Sodium 3.9 mg
Potassium 340.7 mg
Total Carbohydrate 6.6 g
Dietary Fiber 1.9 g
Sugars 2.2 g
Protein 1.3 g
Vitamin A 17.9 %
Vitamin B-12 0.0 %
Vitamin B-6 9.5 %
Vitamin C 21.2 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 2.2 %
Copper 5.1 %
Folate 7.5 %
Iron 2.7 %
Magnesium 6.5 %
Manganese 12.5 %
Niacin 2.8 %
Pantothenic Acid 1.8 %
Phosphorus 5.5 %
Riboflavin 5.8 %
Selenium 0.7 %
Thiamin 4.2 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Summer Squash and Zucchini

View the full Roasted Summer Squash and Zucchini Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Summer Squash and Zucchini

18 calories of Olive Oil, (0.15 tbsp)

12 calories of Zucchini, (0.40 cup, sliced)

9 calories of Onions, raw, (0.15 cup, chopped)

7 calories of Summer Squash, (0.40 cup, sliced)

1 calories of Garlic, (0.20 cloves)


No nutrition or calorie comments found.