Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 33.8
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 11.3 mg
Potassium 363.1 mg
Total Carbohydrate 7.2 g
Dietary Fiber 2.2 g
Sugars 1.0 g
Protein 1.8 g
Vitamin A 15.9 %
Vitamin B-12 0.0 %
Vitamin B-6 5.5 %
Vitamin C 25.7 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 3.3 %
Copper 4.3 %
Folate 10.0 %
Iron 4.2 %
Magnesium 6.0 %
Manganese 10.8 %
Niacin 3.0 %
Pantothenic Acid 3.9 %
Phosphorus 4.9 %
Riboflavin 3.6 %
Selenium 0.3 %
Thiamin 5.1 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in basic salad

View the full basic salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of basic salad

20 calories of Cucumber (with peel), (0.50 cucumber (8-1/4"))

8 calories of Iceberg Lettuce (salad), (1 cup, shredded or chopped)

7 calories of Tomatoes, red, ripe, raw, year round average, (0.50 plum tomato)


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