Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 96.2
Total Fat 8.4 g
Saturated Fat 2.9 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 2.2 g
Cholesterol 17.8 mg
Sodium 317.1 mg
Potassium 58.1 mg
Total Carbohydrate 4.0 g
Dietary Fiber 0.0 g
Sugars 1.3 g
Protein 1.1 g
Vitamin A 3.0 %
Vitamin B-12 1.5 %
Vitamin B-6 0.6 %
Vitamin C 0.7 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 3.6 %
Copper 0.3 %
Folate 0.9 %
Iron 0.9 %
Magnesium 1.1 %
Manganese 0.6 %
Niacin 0.1 %
Pantothenic Acid 1.1 %
Phosphorus 3.1 %
Riboflavin 2.7 %
Selenium 0.9 %
Thiamin 0.8 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Dill Dip

View the full Homemade Dill Dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Dill Dip

42 calories of Sour Cream, reduced fat, (0.13 cup)

42 calories of Kraft Mayo Light Mayonnaise (Mayo), (1.20 tbsp)

1 calories of Onion powder, (0.10 tsp)

1 calories of Dill weed, dried, (0.20 tsp)

0 calories of Parsley, dried, (0.10 tsp)

0 calories of Lawrys Seasoned Salt, (0.13 tsp)


No nutrition or calorie comments found.