Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 91.3
Total Fat 3.8 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.6 g
Cholesterol 32.2 mg
Sodium 88.2 mg
Potassium 150.3 mg
Total Carbohydrate 11.4 g
Dietary Fiber 1.4 g
Sugars 1.6 g
Protein 4.5 g
Vitamin A 3.3 %
Vitamin B-12 1.2 %
Vitamin B-6 2.0 %
Vitamin C 5.8 %
Vitamin D 1.5 %
Vitamin E 0.3 %
Calcium 0.4 %
Copper 1.5 %
Folate 7.7 %
Iron 2.6 %
Magnesium 4.8 %
Manganese 4.9 %
Niacin 5.0 %
Pantothenic Acid 4.0 %
Phosphorus 6.2 %
Riboflavin 3.9 %
Selenium 1.5 %
Thiamin 8.0 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn pancakes (1 pancake)

View the full Corn pancakes (1 pancake) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn pancakes (1 pancake)

44 calories of Sweet Corn, Fresh, (0.36 ear, large (7-3/4" to 9" long) yields)

24 calories of Asiago Cheese, (0.21 oz)

10 calories of Egg, fresh, whole, raw, (0.14 large)

9 calories of Flour, white, (0.02 cup)

5 calories of Butter, salted, (0.14 pat (1" sq, 1/3" high))


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