Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 225.7 | Total Fat | 12.1 g |
|---|---|
| Saturated Fat | 2.6 g |
| Polyunsaturated Fat | 0.8 g |
| Monounsaturated Fat | 2.4 g |
| Cholesterol | 63.3 mg |
| Sodium | 406.4 mg |
| Potassium | 463.9 mg |
| Total Carbohydrate | 13.4 g |
| Dietary Fiber | 2.8 g |
| Sugars | 1.4 g |
| Protein | 16.1 g |
| Vitamin A | 21.6 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 10.8 % |
| Vitamin C | 33.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 7.5 % |
| Calcium | 4.8 % |
| Copper | 8.6 % |
| Folate | 6.4 % |
| Iron | 9.3 % |
| Magnesium | 7.9 % |
| Manganese | 18.2 % |
| Niacin | 6.2 % |
| Pantothenic Acid | 3.6 % |
| Phosphorus | 6.4 % |
| Riboflavin | 4.0 % |
| Selenium | 1.4 % |
| Thiamin | 6.0 % |
| Zinc | 2.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Classic spaghetti and meatballs Make over by
View the full Classic spaghetti and meatballs Make over by Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Classic spaghetti and meatballs Make over by
134 calories of Organic Valley Ground Chicken, Frozen, (2.67 oz)
47 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.33 cup)
20 calories of Olive Oil, (0.17 tbsp)
10 calories of Onions, raw, (0.17 cup, chopped)
10 calories of Zucchini, (0.33 cup, sliced)
3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)
2 calories of Garlic, (0.50 tsp)
Calories per serving of Classic spaghetti and meatballs Make over by
134 calories of Organic Valley Ground Chicken, Frozen, (2.67 oz)
47 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.33 cup)
20 calories of Olive Oil, (0.17 tbsp)
10 calories of Onions, raw, (0.17 cup, chopped)
10 calories of Zucchini, (0.33 cup, sliced)
3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)
2 calories of Garlic, (0.50 tsp)
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