Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 177.4
Total Fat 1.0 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 423.3 mg
Potassium 309.7 mg
Total Carbohydrate 34.2 g
Dietary Fiber 8.7 g
Sugars 2.0 g
Protein 13.9 g
Vitamin A 2.2 %
Vitamin B-12 0.0 %
Vitamin B-6 17.1 %
Vitamin C 9.2 %
Vitamin D 3.1 %
Vitamin E 0.8 %
Calcium 29.1 %
Copper 3.2 %
Folate 2.8 %
Iron 14.8 %
Magnesium 11.3 %
Manganese 9.3 %
Niacin 5.4 %
Pantothenic Acid 1.5 %
Phosphorus 11.9 %
Riboflavin 7.6 %
Selenium 0.9 %
Thiamin 3.8 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Fritters

View the full Banana Fritters Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Fritters

53 calories of Whole Wheat Flour, (0.13 cup)

53 calories of Banana, fresh, (0.50 medium (7" to 7-7/8" long))

42 calories of staple, flour, soy, Hodgson Mill, (0.13 cup)

13 calories of Egg white, fresh, (0.75 large)

9 calories of Westbrae, WestSoy Soy Slender Soymilk Vanilla, 1 cup, (0.13 serving)

7 calories of cereal, wheat bran, Hodgson Mill, (0.06 cup)

2 calories of Baking Powder, (0.75 tsp)

2 calories of Cinnamon, ground, (0.25 tsp)


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