Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 215.4
Total Fat 5.2 g
Saturated Fat 0.8 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 1.4 g
Cholesterol 75.9 mg
Sodium 413.7 mg
Potassium 653.3 mg
Total Carbohydrate 6.5 g
Dietary Fiber 1.5 g
Sugars 0.8 g
Protein 29.8 g
Vitamin A 46.8 %
Vitamin B-12 65.3 %
Vitamin B-6 17.5 %
Vitamin C 10.6 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 4.2 %
Copper 8.0 %
Folate 5.1 %
Iron 8.3 %
Magnesium 12.2 %
Manganese 13.3 %
Niacin 49.8 %
Pantothenic Acid 11.1 %
Phosphorus 36.2 %
Riboflavin 6.4 %
Selenium 93.2 %
Thiamin 17.2 %
Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Poached Salmon

View the full Slow Cooker Poached Salmon Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Poached Salmon

169 calories of Pink Salmon (fish), (4 oz)

20 calories of White Wine, (1 fl oz)

15 calories of Onions, raw, (0.25 cup, chopped)

7 calories of Carrots, raw, (0.25 large (7-1/4" to 8-1/2" long))

2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))

2 calories of Lemon juice, (0.50 tbsp)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Thyme, fresh, (0.06 tsp)

0 calories of Salt, (0.13 tsp)


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