Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 185.7
Total Fat 5.6 g
Saturated Fat 0.9 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.8 g
Cholesterol 172.3 mg
Sodium 174.6 mg
Potassium 370.0 mg
Total Carbohydrate 9.2 g
Dietary Fiber 1.5 g
Sugars 1.2 g
Protein 24.2 g
Vitamin A 8.2 %
Vitamin B-12 21.9 %
Vitamin B-6 15.2 %
Vitamin C 53.7 %
Vitamin D 43.1 %
Vitamin E 8.3 %
Calcium 7.9 %
Copper 18.2 %
Folate 4.9 %
Iron 17.2 %
Magnesium 13.0 %
Manganese 11.3 %
Niacin 15.9 %
Pantothenic Acid 4.2 %
Phosphorus 26.2 %
Riboflavin 3.9 %
Selenium 62.8 %
Thiamin 5.5 %
Zinc 9.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Seafood Fajitas

View the full Seafood Fajitas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Seafood Fajitas

120 calories of Shrimp, raw, (4 oz)

30 calories of Olive Oil, (0.25 tbsp)

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)

4 calories of Garlic, (1 cloves)

1 calories of Pepper, red or cayenne, (0.13 tsp)

0 calories of Tabasco Sauce, (0.13 tsp)

0 calories of cumin powder, (0.25 tsp)


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