Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 217.2
Total Fat 6.2 g
Saturated Fat 1.5 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.6 g
Cholesterol 68.0 mg
Sodium 431.6 mg
Potassium 525.9 mg
Total Carbohydrate 16.1 g
Dietary Fiber 9.8 g
Sugars 1.2 g
Protein 29.7 g
Vitamin A 2.0 %
Vitamin B-12 65.8 %
Vitamin B-6 29.3 %
Vitamin C 30.9 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 2.2 %
Copper 7.1 %
Folate 5.2 %
Iron 18.3 %
Magnesium 8.3 %
Manganese 3.6 %
Niacin 22.8 %
Pantothenic Acid 4.7 %
Phosphorus 24.2 %
Riboflavin 15.3 %
Selenium 27.2 %
Thiamin 11.7 %
Zinc 37.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Burritos

View the full Crockpot Burritos Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Burritos

336 calories of Beef chuck, arm pot roast, (0.25 lb)

100 calories of La Tortilla Factory - Low Carb Flour Tortilla, large burrito size, (1 serving)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

5 calories of Green Peppers (bell peppers), (0.13 cup, strips)

4 calories of Canned Tomatoes, (0.13 can)

2 calories of Old El Paso Taco Seasoning, (0.25 tsp)

2 calories of Green Chili Peppers, canned, (0.06 cup)


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