Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 386.1
Total Fat 26.4 g
Saturated Fat 6.1 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 16.7 g
Cholesterol 56.7 mg
Sodium 316.9 mg
Potassium 457.6 mg
Total Carbohydrate 17.1 g
Dietary Fiber 0.0 g
Sugars 17.0 g
Protein 23.5 g
Vitamin A 0.0 %
Vitamin B-12 57.6 %
Vitamin B-6 24.6 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 11.8 %
Calcium 1.8 %
Copper 5.9 %
Folate 2.0 %
Iron 14.4 %
Magnesium 6.8 %
Manganese 3.0 %
Niacin 26.8 %
Pantothenic Acid 3.8 %
Phosphorus 22.8 %
Riboflavin 10.0 %
Selenium 29.9 %
Thiamin 8.3 %
Zinc 27.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in backyard flank steak teriyaki

View the full backyard flank steak teriyaki Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of backyard flank steak teriyaki

175 calories of Flank Steak, (0.25 lb)

153 calories of Olive Oil, (0.08 cup)

50 calories of Brown Sugar, (0.06 cup, packed)

6 calories of soy sauce, La choy lite, (0.42 tbsp)

0 calories of Garlic, (0.08 clove)

0 calories of Ginger Root, (0.08 tsp)


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