Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 299.6
Total Fat 6.9 g
Saturated Fat 3.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.3 g
Cholesterol 71.4 mg
Sodium 420.0 mg
Potassium 1,092.5 mg
Total Carbohydrate 26.1 g
Dietary Fiber 7.9 g
Sugars 3.3 g
Protein 37.3 g
Vitamin A 95.7 %
Vitamin B-12 5.7 %
Vitamin B-6 5.0 %
Vitamin C 32.5 %
Vitamin D 0.0 %
Vitamin E 5.7 %
Calcium 35.3 %
Copper 4.2 %
Folate 15.5 %
Iron 18.2 %
Magnesium 11.1 %
Manganese 32.8 %
Niacin 1.3 %
Pantothenic Acid 0.7 %
Phosphorus 15.8 %
Riboflavin 10.5 %
Selenium 7.2 %
Thiamin 2.6 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Fish with Spinach, Black Beans and Diced Tomato

TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Fish with Spinach, Black Beans and Diced Tomato

110 calories of Tilapia filet, raw, (4 oz)

80 calories of Beans - Bush's Black Beans Reduced Sodium, (0.38 cup)

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

25 calories of Hunts Diced Tomatoes - No salt added, (102.75 gram(s))

15 calories of Spinach, frozen, (0.25 package (10 oz) yields)


No nutrition or calorie comments found.