Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 101.4
Total Fat 4.2 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.8 g
Cholesterol 8.8 mg
Sodium 424.7 mg
Potassium 342.9 mg
Total Carbohydrate 13.0 g
Dietary Fiber 4.9 g
Sugars 1.5 g
Protein 6.7 g
Vitamin A 15.4 %
Vitamin B-12 2.1 %
Vitamin B-6 1.7 %
Vitamin C 2.7 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 3.8 %
Copper 3.6 %
Folate 1.4 %
Iron 9.2 %
Magnesium 0.8 %
Manganese 7.4 %
Niacin 7.4 %
Pantothenic Acid 0.5 %
Phosphorus 4.3 %
Riboflavin 2.0 %
Selenium 2.1 %
Thiamin 0.8 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ham and beans

View the full Ham and beans Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ham and beans

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

22 calories of dried navy beans, (0.06 serving)

22 calories of Navy Beans, dry, (0.06 cup)

18 calories of farmland diced ham, (0.25 serving)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Carrots, raw, (0.05 cup, chopped)

2 calories of Chicken Broth, (0.25 cup (8 fl oz))


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