Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 374.5
Total Fat 8.5 g
Saturated Fat 4.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.6 g
Cholesterol 23.4 mg
Sodium 840.1 mg
Potassium 1,036.3 mg
Total Carbohydrate 46.5 g
Dietary Fiber 5.4 g
Sugars 9.2 g
Protein 21.4 g
Vitamin A 72.9 %
Vitamin B-12 12.0 %
Vitamin B-6 35.7 %
Vitamin C 115.4 %
Vitamin D 9.5 %
Vitamin E 4.2 %
Calcium 27.8 %
Copper 12.9 %
Folate 15.7 %
Iron 12.4 %
Magnesium 15.4 %
Manganese 22.1 %
Niacin 17.5 %
Pantothenic Acid 12.0 %
Phosphorus 30.4 %
Riboflavin 22.3 %
Selenium 16.5 %
Thiamin 18.4 %
Zinc 11.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Bell Pepper Potato Chowder

View the full Red Bell Pepper Potato Chowder Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Bell Pepper Potato Chowder

104 calories of Potato, raw, (1 cup diced)

74 calories of Monterey Cheese, (0.15 cup, diced)

40 calories of Fat Free Evaporated Skimmed Milk, (0.20 cup)

36 calories of Kraft Fat Free Shredded Cheddar, (0.20 cup)

31 calories of Milk, 1%, (0.30 cup)

27 calories of Flour, white, (0.06 cup)

17 calories of Bacon, pork, microwaved, (0.40 medium slices, cooked (raw product packed 20/lb))

12 calories of Onions, raw, (0.20 cup, chopped)

10 calories of Carrots, raw, (0.20 cup, chopped)

8 calories of Swanson Chicken Broth 99% Fat Free, (0.80 cup)

6 calories of Peppers, sweet, red, raw, sliced, (0.20 cup)

3 calories of Garlic, (0.60 cloves)

1 calories of Jalapeno Peppers, (0.20 pepper)


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