Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 223.0 | Total Fat | 6.7 g |
|---|---|
| Saturated Fat | 3.6 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 0.8 g |
| Cholesterol | 75.0 mg |
| Sodium | 201.1 mg |
| Potassium | 690.1 mg |
| Total Carbohydrate | 29.4 g |
| Dietary Fiber | 7.9 g |
| Sugars | 0.6 g |
| Protein | 14.3 g |
| Vitamin A | 232.8 % | Vitamin B-12 | 8.8 % |
|---|---|
| Vitamin B-6 | 20.6 % |
| Vitamin C | 47.1 % |
| Vitamin D | 17.6 % |
| Vitamin E | 2.3 % |
| Calcium | 10.7 % |
| Copper | 16.2 % |
| Folate | 20.9 % |
| Iron | 17.9 % |
| Magnesium | 19.8 % |
| Manganese | 28.2 % |
| Niacin | 15.1 % |
| Pantothenic Acid | 9.3 % |
| Phosphorus | 19.8 % |
| Riboflavin | 4.1 % |
| Selenium | 27.9 % |
| Thiamin | 12.0 % |
| Zinc | 8.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Garlic Ginger Shrimp Curry
View the full Garlic Ginger Shrimp Curry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Garlic Ginger Shrimp Curry
66 calories of Butternut Squash, (0.80 cup, cubes)
48 calories of Shrimp, raw, (1.60 oz)
24 calories of Lite Coconut Milk, Taste of Thai, (0.16 cup)
23 calories of Lentils, (0.10 cup)
23 calories of Chickpeas (garbanzo beans), (0.08 cup)
20 calories of Butter, salted, (0.20 tbsp)
11 calories of Patak's Hot Curry Paste (1 tbsp), (0.20 serving)
6 calories of Onions, raw, (0.10 large)
3 calories of Garlic, (0.60 clove)
1 calories of Ginger Root, (0.60 tsp)
Calories per serving of Garlic Ginger Shrimp Curry
66 calories of Butternut Squash, (0.80 cup, cubes)
48 calories of Shrimp, raw, (1.60 oz)
24 calories of Lite Coconut Milk, Taste of Thai, (0.16 cup)
23 calories of Lentils, (0.10 cup)
23 calories of Chickpeas (garbanzo beans), (0.08 cup)
20 calories of Butter, salted, (0.20 tbsp)
11 calories of Patak's Hot Curry Paste (1 tbsp), (0.20 serving)
6 calories of Onions, raw, (0.10 large)
3 calories of Garlic, (0.60 clove)
1 calories of Ginger Root, (0.60 tsp)
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