Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 464.5
Total Fat 10.3 g
Saturated Fat 1.9 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 2.3 g
Cholesterol 126.9 mg
Sodium 931.1 mg
Potassium 763.9 mg
Total Carbohydrate 25.6 g
Dietary Fiber 1.5 g
Sugars 1.5 g
Protein 54.9 g
Vitamin A 17.3 %
Vitamin B-12 906.7 %
Vitamin B-6 13.6 %
Vitamin C 61.6 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 9.2 %
Copper 18.7 %
Folate 44.8 %
Iron 87.6 %
Magnesium 23.0 %
Manganese 784.4 %
Niacin 34.5 %
Pantothenic Acid 22.0 %
Phosphorus 66.0 %
Riboflavin 56.8 %
Selenium 291.3 %
Thiamin 46.2 %
Zinc 41.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in steamed mussels

View the full steamed mussels Recipe & Instructions
TAGS:  Fish | Asian | Asian Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of steamed mussels

390 calories of Mussels, (8 oz)

39 calories of Sake, (1 fl oz)

15 calories of Homemade vegetable stock, (0.50 cup)

8 calories of Curry Paste, Mae Ploy Red 114gm Can (1Tbsp/15gm/8Servings Per Can), (0.25 tbsp)

4 calories of Lime Juice, (0.50 fl oz)

4 calories of Lemon grass (citronella), fresh, (0.75 tbsp)

3 calories of Garlic, (0.75 cloves)

2 calories of Shallots, (0.25 tbsp chopped)

1 calories of Basil, (5 leaves)

0 calories of Cilantro, raw, (0.25 tbsp)


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