Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 136.5
Total Fat 1.5 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 10.3 mg
Sodium 852.5 mg
Potassium 86.8 mg
Total Carbohydrate 23.8 g
Dietary Fiber 0.2 g
Sugars 7.5 g
Protein 7.2 g
Vitamin A 2.9 %
Vitamin B-12 1.5 %
Vitamin B-6 1.3 %
Vitamin C 1.4 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 5.7 %
Copper 0.6 %
Folate 1.2 %
Iron 2.7 %
Magnesium 2.0 %
Manganese 2.2 %
Niacin 0.3 %
Pantothenic Acid 0.1 %
Phosphorus 3.7 %
Riboflavin 2.9 %
Selenium 2.3 %
Thiamin 1.2 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crab Salad

View the full Crab Salad Recipe & Instructions
TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crab Salad

80 calories of Crab Supreme, imitation crab meat, (0.50 cup)

19 calories of Sour cream, fat free, (25 grams)

9 calories of Kraft Mayo Light Mayonnaise (Mayo), (0.25 tbsp)

2 calories of Dill weed, dried, (0.25 tbsp)

1 calories of Celery, raw, (0.25 stalk, small (5" long))

0 calories of Pepper, black, (0.25 dash)


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