Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 144.6
Total Fat 1.8 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.4 g
Cholesterol 3.9 mg
Sodium 6.6 mg
Potassium 486.2 mg
Total Carbohydrate 36.3 g
Dietary Fiber 4.3 g
Sugars 18.6 g
Protein 1.2 g
Vitamin A 9.2 %
Vitamin B-12 0.0 %
Vitamin B-6 10.2 %
Vitamin C 26.8 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 5.9 %
Copper 6.4 %
Folate 6.1 %
Iron 8.1 %
Magnesium 10.3 %
Manganese 20.3 %
Niacin 4.9 %
Pantothenic Acid 4.9 %
Phosphorus 5.0 %
Riboflavin 1.9 %
Selenium 2.3 %
Thiamin 12.0 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Acorn Squash with Apple/Cranberry Stuffing


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Acorn Squash with Apple/Cranberry Stuffing

43 calories of Squash, winter, acorn, raw, (0.25 squash (4 inch dia))

36 calories of Apples, fresh with skin, (0.50 medium (2-3/4" dia) (approx 3 per lb))

25 calories of Brown Sugar, (0.03 cup, packed)

13 calories of Butter, unsalted, (0.13 tbsp)

11 calories of Cranberries, dried, sweetened (craisins), (0.03 cup)

9 calories of Flour, white, (0.02 cup)

2 calories of Cinnamon, ground, (0.13 tbsp)

1 calories of Nutmeg, ground, (0.03 tbsp)


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