Nutrition Facts
Servings Per Recipe: 21
Serving Size: 1 serving
Amount Per Serving
Calories 155.4
Total Fat 7.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 3.4 g
Cholesterol 17.1 mg
Sodium 83.5 mg
Potassium 36.9 mg
Total Carbohydrate 19.9 g
Dietary Fiber 1.9 g
Sugars 10.4 g
Protein 2.9 g
Vitamin A 1.1 %
Vitamin B-12 2.3 %
Vitamin B-6 1.6 %
Vitamin C 1.8 %
Vitamin D 1.9 %
Vitamin E 8.3 %
Calcium 4.0 %
Copper 2.6 %
Folate 1.8 %
Iron 1.4 %
Magnesium 1.6 %
Manganese 7.0 %
Niacin 0.4 %
Pantothenic Acid 0.7 %
Phosphorus 3.6 %
Riboflavin 2.9 %
Selenium 0.6 %
Thiamin 1.2 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Cranberry Walnut Muffins (ejselhorst)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Cranberry Walnut Muffins (ejselhorst)

41 calories of Whole Wheat Flour, (0.10 cup)

39 calories of Canola Oil, (0.02 cup)

38 calories of Granulated Sugar, (0.05 cup)

16 calories of Walnuts, (0.02 cup, chopped)

6 calories of Eggland's Best Large Egg, (0.10 serving)

5 calories of Buttermilk, lowfat, (0.05 cup)

3 calories of Cranberries, (0.06 cup, chopped)

1 calories of Vanilla Extract, (0.05 tsp)

0 calories of Cinnamon, ground, (0.05 tsp)

0 calories of Baking Powder, (0.07 tsp)

0 calories of Baking Soda, (0.02 tsp)


No nutrition or calorie comments found.