Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 192.7
Total Fat 8.9 g
Saturated Fat 5.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.6 g
Cholesterol 18.4 mg
Sodium 273.5 mg
Potassium 26.9 mg
Total Carbohydrate 27.5 g
Dietary Fiber 3.1 g
Sugars 9.2 g
Protein 3.5 g
Vitamin A 4.9 %
Vitamin B-12 0.3 %
Vitamin B-6 0.2 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 7.5 %
Copper 1.9 %
Folate 0.1 %
Iron 3.0 %
Magnesium 1.7 %
Manganese 2.1 %
Niacin 0.1 %
Pantothenic Acid 0.2 %
Phosphorus 3.7 %
Riboflavin 0.9 %
Selenium 0.5 %
Thiamin 1.6 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scones

View the full Scones Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scones

65 calories of Whole Wheat Flour, (0.16 cup)

51 calories of Butter, unsalted, (0.50 tbsp)

24 calories of Semisweet chocolate, (0.03 cup chips (6 oz package))

23 calories of Granulated Sugar, (0.03 cup)

20 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.13 serving)

9 calories of Whipped Cream, pressurized, (0.06 cup)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Salt, (0.06 tsp)


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