Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 77.5 | Total Fat | 6.1 g |
|---|---|
| Saturated Fat | 0.6 g |
| Polyunsaturated Fat | 1.2 g |
| Monounsaturated Fat | 3.7 g |
| Cholesterol | 7.6 mg |
| Sodium | 268.5 mg |
| Potassium | 42.4 mg |
| Total Carbohydrate | 2.1 g |
| Dietary Fiber | 0.0 g |
| Sugars | 0.6 g |
| Protein | 1.8 g |
| Vitamin A | 0.0 % | Vitamin B-12 | 0.9 % |
|---|---|
| Vitamin B-6 | 1.1 % |
| Vitamin C | 0.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.5 % |
| Calcium | 1.5 % |
| Copper | 1.1 % |
| Folate | 0.2 % |
| Iron | 1.6 % |
| Magnesium | 1.1 % |
| Manganese | 0.9 % |
| Niacin | 6.0 % |
| Pantothenic Acid | 0.6 % |
| Phosphorus | 1.6 % |
| Riboflavin | 1.3 % |
| Selenium | 6.0 % |
| Thiamin | 0.4 % |
| Zinc | 1.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Homemade Ceaser Salad Dressing
View the full Homemade Ceaser Salad Dressing Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Homemade Ceaser Salad Dressing
30 calories of Extra Virgin Olive Oil, (0.25 tbsp)
18 calories of *Kraft Mayo with Olive Oil (reduced fat mayonnaise), (0.50 tbsp)
13 calories of Anchovy (anchovies), (1.50 anchovy)
11 calories of Sherry, dry, (0.25 fl. oz)
1 calories of Garlic, (0.25 clove)
Calories per serving of Homemade Ceaser Salad Dressing
30 calories of Extra Virgin Olive Oil, (0.25 tbsp)
18 calories of *Kraft Mayo with Olive Oil (reduced fat mayonnaise), (0.50 tbsp)
13 calories of Anchovy (anchovies), (1.50 anchovy)
11 calories of Sherry, dry, (0.25 fl. oz)
1 calories of Garlic, (0.25 clove)
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