Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 265.0
Total Fat 9.6 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.8 g
Cholesterol 89.6 mg
Sodium 410.3 mg
Potassium 661.4 mg
Total Carbohydrate 8.7 g
Dietary Fiber 2.1 g
Sugars 3.5 g
Protein 34.3 g
Vitamin A 2.1 %
Vitamin B-12 10.6 %
Vitamin B-6 27.1 %
Vitamin C 25.2 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 8.2 %
Copper 4.4 %
Folate 6.7 %
Iron 12.7 %
Magnesium 42.4 %
Manganese 8.7 %
Niacin 27.9 %
Pantothenic Acid 8.6 %
Phosphorus 30.9 %
Riboflavin 27.3 %
Selenium 77.8 %
Thiamin 72.0 %
Zinc 20.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Pork and Cabbage Dinner

View the full Crockpot Pork and Cabbage Dinner Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Pork and Cabbage Dinner

228 calories of Pork Tenderloin, (4 oz)

18 calories of Apples, fresh with skin, (0.25 medium (2-3/4" dia) (approx 3 per lb))

9 calories of Cabbage, fresh, (0.50 cup, shredded)

5 calories of Onions, raw, (0.09 cup, chopped)

1 calories of Beef broth, bouillon, consomme, (0.06 cup)

1 calories of Parsley, dried, (0.25 tbsp)

0 calories of Allspice, (0.03 tsp)

0 calories of Pepper, black, (0.13 dash)

0 calories of Salt, (0.13 tsp)


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