Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 213.3 | Total Fat | 14.3 g |
---|---|
Saturated Fat | 7.1 g |
Polyunsaturated Fat | 1.4 g |
Monounsaturated Fat | 4.6 g |
Cholesterol | 215.6 mg |
Sodium | 597.4 mg |
Potassium | 282.5 mg |
Total Carbohydrate | 7.1 g |
Dietary Fiber | 1.2 g |
Sugars | 3.5 g |
Protein | 14.4 g |
Vitamin A | 79.4 % | Vitamin B-12 | 21.3 % |
---|---|
Vitamin B-6 | 8.5 % |
Vitamin C | 5.6 % |
Vitamin D | 14.6 % |
Vitamin E | 1.6 % |
Calcium | 22.6 % |
Copper | 1.7 % |
Folate | 9.4 % |
Iron | 5.9 % |
Magnesium | 4.0 % |
Manganese | 4.4 % |
Niacin | 1.9 % |
Pantothenic Acid | 2.8 % |
Phosphorus | 25.8 % |
Riboflavin | 19.3 % |
Selenium | 8.4 % |
Thiamin | 3.4 % |
Zinc | 11.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Carrot and Egg Quick Quiche (No Crust)
View the full Carrot and Egg Quick Quiche (No Crust) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Carrot and Egg Quick Quiche (No Crust)
84 calories of Mozzarella Cheese, whole milk, (0.25 cup, shredded)
72 calories of Egg, fresh, whole, raw, (1 large)
26 calories of Butter, salted, (0.25 tbsp)
14 calories of Milk, nonfat, (0.17 cup)
11 calories of Carrots, raw, (0.25 cup, grated)
8 calories of Onions, raw, (0.13 cup, chopped)
1 calories of Curry powder, (0.13 tsp)
0 calories of Salt, (0.13 tsp)
Calories per serving of Carrot and Egg Quick Quiche (No Crust)
84 calories of Mozzarella Cheese, whole milk, (0.25 cup, shredded)
72 calories of Egg, fresh, whole, raw, (1 large)
26 calories of Butter, salted, (0.25 tbsp)
14 calories of Milk, nonfat, (0.17 cup)
11 calories of Carrots, raw, (0.25 cup, grated)
8 calories of Onions, raw, (0.13 cup, chopped)
1 calories of Curry powder, (0.13 tsp)
0 calories of Salt, (0.13 tsp)
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