Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 386.9
Total Fat 13.7 g
Saturated Fat 3.3 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 2.6 g
Cholesterol 58.2 mg
Sodium 693.9 mg
Potassium 183.1 mg
Total Carbohydrate 35.5 g
Dietary Fiber 3.8 g
Sugars 3.9 g
Protein 32.4 g
Vitamin A 4.3 %
Vitamin B-12 5.2 %
Vitamin B-6 4.8 %
Vitamin C 9.7 %
Vitamin D 0.6 %
Vitamin E 2.1 %
Calcium 7.8 %
Copper 6.2 %
Folate 4.4 %
Iron 26.6 %
Magnesium 7.0 %
Manganese 31.8 %
Niacin 4.6 %
Pantothenic Acid 3.3 %
Phosphorus 48.8 %
Riboflavin 93.3 %
Selenium 4.4 %
Thiamin 4.5 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tilapia and Quinoa with Feta and Cucumber

TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tilapia and Quinoa with Feta and Cucumber

172 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.25 cup)

144 calories of Tilapia (3.5 oz or 99.2g), (4 oz)

43 calories of Pine Nuts, (0.75 tbsp)

32 calories of Feta Cheese, (0.08 cup, crumbled)

10 calories of Olive Oil, (0.25 1tsp)

10 calories of Cucumber (with peel), (0.25 cucumber (8-1/4"))

5 calories of Swanson Chicken Broth 99% Fat Free, (0.50 cup)

3 calories of Tropicana Pure Premium OJ Plus Calcium & Vitamin D (8 oz), (0.03 serving)


No nutrition or calorie comments found.