Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 84.2 | Total Fat | 1.8 g |
---|---|
Saturated Fat | 0.6 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 0.4 g |
Cholesterol | 23.0 mg |
Sodium | 162.3 mg |
Potassium | 277.7 mg |
Total Carbohydrate | 7.2 g |
Dietary Fiber | 1.2 g |
Sugars | 0.7 g |
Protein | 9.5 g |
Vitamin A | 25.8 % | Vitamin B-12 | 1.8 % |
---|---|
Vitamin B-6 | 12.1 % |
Vitamin C | 12.2 % |
Vitamin D | 0.0 % |
Vitamin E | 0.9 % |
Calcium | 2.4 % |
Copper | 4.5 % |
Folate | 2.6 % |
Iron | 5.4 % |
Magnesium | 4.9 % |
Manganese | 4.2 % |
Niacin | 9.8 % |
Pantothenic Acid | 4.5 % |
Phosphorus | 8.7 % |
Riboflavin | 4.7 % |
Selenium | 16.1 % |
Thiamin | 3.7 % |
Zinc | 7.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Homemade Turkey soup
View the full Homemade Turkey soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Homemade Turkey soup
34 calories of Turkey (dark meat), (0.13 cup, chopped or diced)
22 calories of Potato, raw, (0.21 cup diced)
18 calories of Turkey (light meat), (0.08 cup, chopped or diced)
4 calories of Carrots, raw, (0.08 cup, chopped)
3 calories of Turnips, frozen, cooked, boiled, drained, without salt, (0.08 cup)
2 calories of Chicken bouillon, (0.17 cube)
0 calories of Water, tap, (0.67 cup (8 fl oz))
Calories per serving of Homemade Turkey soup
34 calories of Turkey (dark meat), (0.13 cup, chopped or diced)
22 calories of Potato, raw, (0.21 cup diced)
18 calories of Turkey (light meat), (0.08 cup, chopped or diced)
4 calories of Carrots, raw, (0.08 cup, chopped)
3 calories of Turnips, frozen, cooked, boiled, drained, without salt, (0.08 cup)
2 calories of Chicken bouillon, (0.17 cube)
0 calories of Water, tap, (0.67 cup (8 fl oz))
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