Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 425.0
Total Fat 18.0 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.8 g
Cholesterol 46.2 mg
Sodium 1,414.3 mg
Potassium 881.8 mg
Total Carbohydrate 43.7 g
Dietary Fiber 6.3 g
Sugars 18.8 g
Protein 29.1 g
Vitamin A 61.4 %
Vitamin B-12 43.7 %
Vitamin B-6 37.4 %
Vitamin C 168.7 %
Vitamin D 0.0 %
Vitamin E 13.7 %
Calcium 20.4 %
Copper 14.3 %
Folate 48.0 %
Iron 21.9 %
Magnesium 20.2 %
Manganese 30.0 %
Niacin 24.3 %
Pantothenic Acid 13.7 %
Phosphorus 33.2 %
Riboflavin 25.5 %
Selenium 22.7 %
Thiamin 15.6 %
Zinc 34.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Beef & Broccoli

View the full Crock Pot Beef & Broccoli Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Beef & Broccoli

228 calories of Beef chuck, arm pot roast, (0.17 lb)

55 calories of Broccoli, cooked, (1 cup, chopped)

55 calories of Wild Rice, (0.33 cup)

50 calories of Brown Sugar, (0.06 cup, packed)

20 calories of Extra Virgin Olive Oil, (0.17 tbsp)

11 calories of Soy Sauce, (0.08 cup)

10 calories of Cornstarch, (0.02 cup)

4 calories of Pacific Natural Foods Organic Beef Broth, 1 cup , (0.17 cup)

0 calories of Garlic, Minced, Spice World (garlic,water,phosphoric acid), (0.50 serving)


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