Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 278.7
Total Fat 18.0 g
Saturated Fat 2.6 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 10.7 g
Cholesterol 64.6 mg
Sodium 676.4 mg
Potassium 272.5 mg
Total Carbohydrate 15.4 g
Dietary Fiber 2.0 g
Sugars 0.3 g
Protein 14.4 g
Vitamin A 2.3 %
Vitamin B-12 21.5 %
Vitamin B-6 9.9 %
Vitamin C 16.7 %
Vitamin D 0.0 %
Vitamin E 10.8 %
Calcium 5.8 %
Copper 6.4 %
Folate 11.9 %
Iron 15.3 %
Magnesium 8.8 %
Manganese 33.3 %
Niacin 31.2 %
Pantothenic Acid 4.3 %
Phosphorus 13.7 %
Riboflavin 10.8 %
Selenium 58.2 %
Thiamin 8.9 %
Zinc 7.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Tuna Salad

View the full Italian Tuna Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Tuna Salad

119 calories of Olive Oil, (1 tbsp)

54 calories of Bread, italian, (2 slice, small (3-1/4" x 2-1/2" x 1/2"))

33 calories of Tuna, Canned in Water, drained, (0.25 cup, solid or chunks)

21 calories of Kalamata, Green Olives, pitted, (0.25 oz)

20 calories of Hard Boiled Egg, (0.25 large)

10 calories of Hearts of Palm, (0.25 cup)

3 calories of Lemon Juice, (0.25 lemon yields)

3 calories of Onions, raw, (0.75 tbsp chopped)

3 calories of Celery, raw, (0.25 stalk, large (11"-12" long))

1 calories of Pepper, black, (0.25 tsp)

0 calories of Salt, (0.75 dash)


No nutrition or calorie comments found.