Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 176.3
Total Fat 7.0 g
Saturated Fat 4.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.9 g
Cholesterol 26.6 mg
Sodium 570.8 mg
Potassium 414.0 mg
Total Carbohydrate 20.6 g
Dietary Fiber 3.1 g
Sugars 4.6 g
Protein 8.1 g
Vitamin A 53.4 %
Vitamin B-12 3.0 %
Vitamin B-6 7.1 %
Vitamin C 57.2 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 20.2 %
Copper 7.0 %
Folate 9.2 %
Iron 8.1 %
Magnesium 10.3 %
Manganese 14.3 %
Niacin 3.6 %
Pantothenic Acid 2.7 %
Phosphorus 16.2 %
Riboflavin 6.6 %
Selenium 5.2 %
Thiamin 4.7 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gnocchi with Zucchini Ribbons and Parsley Brown Butter


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gnocchi with Zucchini Ribbons and Parsley Brown Butter

59 calories of Parmesan Cheese, grated, (0.13 cup)

48 calories of Gnocchi, (0.25 serving)

25 calories of Butter, unsalted, (0.25 tbsp)

23 calories of Tomato, grape (3oz = appro 12 tomatoes), (2.25 oz)

22 calories of Zucchini, (0.75 cup, sliced)

4 calories of Shallots, (0.50 tbsp chopped)

3 calories of Parsley, (0.13 cup)

1 calories of Pepper, black, (0.13 tsp)

1 calories of Nutmeg, ground, (0.06 tsp)

0 calories of Salt, (0.13 tsp)


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