Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 201.8
Total Fat 10.6 g
Saturated Fat 5.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.4 g
Cholesterol 39.3 mg
Sodium 445.1 mg
Potassium 592.4 mg
Total Carbohydrate 17.6 g
Dietary Fiber 1.7 g
Sugars 2.6 g
Protein 9.3 g
Vitamin A 138.1 %
Vitamin B-12 6.4 %
Vitamin B-6 11.2 %
Vitamin C 19.6 %
Vitamin D 1.2 %
Vitamin E 1.3 %
Calcium 23.3 %
Copper 7.3 %
Folate 25.6 %
Iron 5.4 %
Magnesium 5.6 %
Manganese 12.9 %
Niacin 13.4 %
Pantothenic Acid 4.3 %
Phosphorus 14.1 %
Riboflavin 9.5 %
Selenium 7.3 %
Thiamin 9.1 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Marias Clam Chowder

View the full Marias Clam Chowder Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Marias Clam Chowder

64 calories of Butter, salted, (0.63 tbsp)

37 calories of Potato, raw, (0.25 medium (2-1/4" to 3-1/4" dia.))

33 calories of Bacon, pork, microwaved, (0.75 medium slices, cooked (raw product packed 20/lb))

31 calories of Clams, canned, meat only, (0.13 cup)

19 calories of Fat free half and half, (0.13 cup)

14 calories of Flour, white, (0.03 cup)

3 calories of Carrots, raw, (0.06 cup, chopped)

2 calories of Chicken Broth, (0.25 cup (8 fl oz))

2 calories of Onions, raw, (0.03 cup, chopped)

1 calories of Celery, raw, (0.03 cup, diced)


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