Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,654.7
Total Fat 18.9 g
Saturated Fat 5.7 g
Polyunsaturated Fat 3.5 g
Monounsaturated Fat 5.2 g
Cholesterol 384.7 mg
Sodium 5,245.2 mg
Potassium 2,615.5 mg
Total Carbohydrate 575.0 g
Dietary Fiber 23.9 g
Sugars 274.8 g
Protein 68.0 g
Vitamin A 14.2 %
Vitamin B-12 29.5 %
Vitamin B-6 61.2 %
Vitamin C 15.2 %
Vitamin D 20.0 %
Vitamin E 7.7 %
Calcium 63.4 %
Copper 48.7 %
Folate 171.0 %
Iron 163.4 %
Magnesium 89.9 %
Manganese 125.9 %
Niacin 113.8 %
Pantothenic Acid 39.6 %
Phosphorus 130.2 %
Riboflavin 148.4 %
Selenium 154.6 %
Thiamin 277.9 %
Zinc 65.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Basic Bran Muffins low sodium

View the full Basic Bran Muffins low sodium Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Basic Bran Muffins low sodium

1,060 calories of Flour, white, (2.33 cup)

571 calories of Granulated Sugar, (0.75 cup)

493 calories of Raisins, (1 cup, packed)

220 calories of Kellogg's All Bran Flakes 34g = 1 cup, (2 cup)

147 calories of Buttermilk, lowfat, (1.50 cup)

144 calories of Egg, fresh, whole, raw, (2 large)

12 calories of Vanilla Extract, (1 tsp)

0 calories of Baking Soda, (1.50 tsp)

0 calories of Salt, (1 tsp)


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