Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 72.1
Total Fat 1.9 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 15.0 mg
Sodium 54.9 mg
Potassium 436.2 mg
Total Carbohydrate 8.7 g
Dietary Fiber 3.9 g
Sugars 1.1 g
Protein 7.4 g
Vitamin A 71.8 %
Vitamin B-12 0.0 %
Vitamin B-6 12.3 %
Vitamin C 205.1 %
Vitamin D 0.0 %
Vitamin E 7.8 %
Calcium 5.3 %
Copper 3.6 %
Folate 20.8 %
Iron 8.1 %
Magnesium 7.0 %
Manganese 14.4 %
Niacin 4.1 %
Pantothenic Acid 5.9 %
Phosphorus 7.4 %
Riboflavin 7.2 %
Selenium 3.7 %
Thiamin 6.4 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Veggie Salad w/ lean gr. turkey meat -no dressing


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Veggie Salad w/ lean gr. turkey meat -no dressing

30 calories of Turkey, Ground turkey, 93% lean, (0.75 oz)

22 calories of Broccoli, fresh, (0.13 bunch)

6 calories of Iceberg Lettuce (salad), (0.13 head, small)

5 calories of Peppers, sweet, red, fresh, (0.13 cup, chopped)

4 calories of Cauliflower, raw, (0.06 head, small (4" dia))

2 calories of Baby Carrots, raw, (0.75 medium)

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)

1 calories of Radish, Fresh, (0.25 oz)


Nutrition & Calorie Comments  

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