Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 247.4
Total Fat 9.1 g
Saturated Fat 2.6 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 2.6 g
Cholesterol 64.6 mg
Sodium 1,240.2 mg
Potassium 709.5 mg
Total Carbohydrate 11.6 g
Dietary Fiber 2.1 g
Sugars 0.3 g
Protein 29.6 g
Vitamin A 14.0 %
Vitamin B-12 53.7 %
Vitamin B-6 35.5 %
Vitamin C 72.3 %
Vitamin D 0.0 %
Vitamin E 8.6 %
Calcium 4.3 %
Copper 13.2 %
Folate 12.9 %
Iron 21.8 %
Magnesium 12.8 %
Manganese 14.1 %
Niacin 29.4 %
Pantothenic Acid 9.0 %
Phosphorus 32.5 %
Riboflavin 19.3 %
Selenium 38.6 %
Thiamin 13.0 %
Zinc 24.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef and Broccoli

View the full Beef and Broccoli Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef and Broccoli

150 calories of Beef, round steak, (0.25 lb)

65 calories of Cream of Mushroom Soup, (0.25 can (10.75 oz))

14 calories of Onions, raw, (0.25 large)

12 calories of Broccoli, fresh, (0.50 cup, chopped)

6 calories of Soy Sauce, (0.75 tbsp)


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