Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 309.2
Total Fat 14.6 g
Saturated Fat 6.4 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 3.4 g
Cholesterol 42.8 mg
Sodium 582.8 mg
Potassium 190.9 mg
Total Carbohydrate 32.6 g
Dietary Fiber 2.9 g
Sugars 2.5 g
Protein 11.6 g
Vitamin A 7.9 %
Vitamin B-12 8.6 %
Vitamin B-6 5.5 %
Vitamin C 5.5 %
Vitamin D 0.4 %
Vitamin E 0.4 %
Calcium 22.2 %
Copper 4.1 %
Folate 15.9 %
Iron 11.0 %
Magnesium 8.1 %
Manganese 7.5 %
Niacin 8.7 %
Pantothenic Acid 3.1 %
Phosphorus 19.5 %
Riboflavin 13.1 %
Selenium 12.6 %
Thiamin 12.6 %
Zinc 9.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn Bread Taco Bake

View the full Corn Bread Taco Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn Bread Taco Bake

116 calories of Cornbread, (0.67 piece)

59 calories of Cheddar Cheese, (0.13 cup, shredded)

45 calories of French Fried Onions, (2 tbsp)

37 calories of Ground beef, lean, (0.50 oz)

30 calories of Beans, black, (0.13 cup)

21 calories of HyVee Whole Kernel Golden Corn -- Canned, (0.13 cup)

7 calories of Del Monte Petite Cut Diced Tomatoes, (0.13 cup)


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