Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 244.7
Total Fat 16.7 g
Saturated Fat 2.6 g
Polyunsaturated Fat 8.0 g
Monounsaturated Fat 4.6 g
Cholesterol 39.7 mg
Sodium 626.1 mg
Potassium 202.5 mg
Total Carbohydrate 19.9 g
Dietary Fiber 0.7 g
Sugars 0.7 g
Protein 4.5 g
Vitamin A 14.3 %
Vitamin B-12 2.5 %
Vitamin B-6 6.9 %
Vitamin C 10.4 %
Vitamin D 0.8 %
Vitamin E 2.6 %
Calcium 11.3 %
Copper 5.2 %
Folate 9.3 %
Iron 8.4 %
Magnesium 4.7 %
Manganese 7.6 %
Niacin 5.4 %
Pantothenic Acid 3.8 %
Phosphorus 10.4 %
Riboflavin 12.0 %
Selenium 9.2 %
Thiamin 9.4 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Yellow Squash Dressing

View the full Yellow Squash Dressing Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Yellow Squash Dressing

98 calories of Margarine, soft, (0.06 cup)

86 calories of Cornbread, (0.50 piece)

34 calories of Cream of Mushroom Soup, (0.13 can (10.75 oz))

9 calories of Egg, fresh, whole, raw, (0.13 large)

7 calories of Onions, raw, (0.13 large)

5 calories of Summer Squash, (0.25 cup, sliced)

2 calories of Milk, nonfat, (0.03 cup)

1 calories of Sage, ground, (0.25 tsp)


Nutrition & Calorie Comments  

This was great! I used the lower sodium soup and I Can't Believe It's Not Butter. Didn't have a steamer basket so I just boiled the squash till tender.
Hubby loved it, so I'll definately make it again!
THANKS!!