Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 169.9
Total Fat 9.6 g
Saturated Fat 2.3 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 3.5 g
Cholesterol 29.5 mg
Sodium 446.9 mg
Potassium 30.2 mg
Total Carbohydrate 13.5 g
Dietary Fiber 0.5 g
Sugars 1.2 g
Protein 6.9 g
Vitamin A 14.7 %
Vitamin B-12 1.6 %
Vitamin B-6 1.6 %
Vitamin C 2.6 %
Vitamin D 0.9 %
Vitamin E 0.5 %
Calcium 1.1 %
Copper 1.6 %
Folate 7.2 %
Iron 4.2 %
Magnesium 1.1 %
Manganese 4.7 %
Niacin 4.1 %
Pantothenic Acid 1.6 %
Phosphorus 3.0 %
Riboflavin 5.5 %
Selenium 9.7 %
Thiamin 8.3 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Four Berries Cheesecake

View the full Four Berries Cheesecake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Four Berries Cheesecake

50 calories of Flour, white, (0.11 cup)

48 calories of Margarine like spread, approximately 40% fat, (0.06 cup)

18 calories of Philadelphiha Extra Light (5% fat), (13.75 gram(s))

18 calories of Perfct Italiano Light Ricotta, (31.25 gram(s))

16 calories of Margarine like spread, approximately 40% fat, (4.69 grams)

10 calories of Egg, fresh, whole, raw, (0.19 small)

7 calories of Four Berries Mix (frozen), (12.50 gram(s))

1 calories of Orange Peel, (0.19 tbsp)

0 calories of Baking Soda, (0.13 tsp)


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