Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 170.4
Total Fat 7.7 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.8 g
Cholesterol 60.9 mg
Sodium 139.0 mg
Potassium 376.2 mg
Total Carbohydrate 3.5 g
Dietary Fiber 0.9 g
Sugars 0.6 g
Protein 20.9 g
Vitamin A 1.1 %
Vitamin B-12 9.0 %
Vitamin B-6 18.9 %
Vitamin C 16.5 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 3.1 %
Copper 4.2 %
Folate 3.7 %
Iron 7.5 %
Magnesium 5.6 %
Manganese 1.5 %
Niacin 19.6 %
Pantothenic Acid 5.8 %
Phosphorus 18.6 %
Riboflavin 16.8 %
Selenium 43.7 %
Thiamin 43.0 %
Zinc 12.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green chile pork

View the full Green chile pork Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green chile pork

140 calories of Pork, fresh, loin, sirloin (roasts), boneless, separable lean only, cooked, roasted, (2.50 oz)

16 calories of Extra Virgin Olive Oil, (0.13 tbsp)

8 calories of Fresh Sweet Onion (1 Medium Raw), (0.13 serving)

4 calories of Canned Tomatoes, (0.13 can)

4 calories of Green Chili Peppers, canned, (0.13 cup)


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