Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 237.5
Total Fat 14.1 g
Saturated Fat 2.0 g
Polyunsaturated Fat 6.5 g
Monounsaturated Fat 5.0 g
Cholesterol 50.3 mg
Sodium 274.1 mg
Potassium 121.0 mg
Total Carbohydrate 18.6 g
Dietary Fiber 0.9 g
Sugars 1.8 g
Protein 12.0 g
Vitamin A 1.2 %
Vitamin B-12 0.0 %
Vitamin B-6 2.6 %
Vitamin C 59.5 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 10.0 %
Copper 1.3 %
Folate 2.5 %
Iron 8.3 %
Magnesium 2.0 %
Manganese 1.8 %
Niacin 0.5 %
Pantothenic Acid 0.8 %
Phosphorus 0.9 %
Riboflavin 0.6 %
Selenium 0.1 %
Thiamin 1.8 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon-Dill Crab Cake

View the full Lemon-Dill Crab Cake Recipe & Instructions
Submitted by: CD13645927
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon-Dill Crab Cake

90 calories of Hellmann's , Real Mayonnaise, 1 Tbsp, (1 serving)

57 calories of OTC Cracker Meal, (0.13 cup)

40 calories of Phillips Crab Meat, Special, (2 oz)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

19 calories of Lemon Juice, (0.31 cup)

2 calories of Dill weed, dried, (0.25 tbsp)


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