Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 154.7
Total Fat 2.2 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.7 g
Cholesterol 32.1 mg
Sodium 136.2 mg
Potassium 121.6 mg
Total Carbohydrate 33.4 g
Dietary Fiber 2.1 g
Sugars 20.2 g
Protein 5.3 g
Vitamin A 1.3 %
Vitamin B-12 1.3 %
Vitamin B-6 8.3 %
Vitamin C 3.0 %
Vitamin D 1.7 %
Vitamin E 1.4 %
Calcium 8.7 %
Copper 12.4 %
Folate 6.5 %
Iron 6.4 %
Magnesium 16.5 %
Manganese 82.9 %
Niacin 0.5 %
Pantothenic Acid 4.9 %
Phosphorus 20.6 %
Riboflavin 3.7 %
Selenium 0.6 %
Thiamin 4.7 %
Zinc 9.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oatmeal Banana Breakfast Muffin

View the full Oatmeal Banana Breakfast Muffin Recipe & Instructions
TAGS:  Snacks | Snack | Snacks Snack |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oatmeal Banana Breakfast Muffin

63 calories of Oats, Quaker (1 cup dry oats), (0.21 cup)

33 calories of Brown Sugar, (0.04 cup, packed)

18 calories of Banana, fresh, (0.17 medium (7" to 7-7/8" long))

15 calories of Granulated Sugar, (0.02 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

11 calories of Our Finest Fat Free Greek Yogurt (3/4 cup =175g), (0.08 cup)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Baking Soda, (0.04 tsp)


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