Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 90.0 | Total Fat | 0.5 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 15.6 mg |
| Potassium | 85.2 mg |
| Total Carbohydrate | 18.3 g |
| Dietary Fiber | 1.6 g |
| Sugars | 2.1 g |
| Protein | 3.1 g |
| Vitamin A | 51.8 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 1.7 % |
| Vitamin C | 3.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.5 % |
| Calcium | 0.9 % |
| Copper | 0.7 % |
| Folate | 10.5 % |
| Iron | 4.4 % |
| Magnesium | 1.1 % |
| Manganese | 2.2 % |
| Niacin | 6.7 % |
| Pantothenic Acid | 0.7 % |
| Phosphorus | 1.0 % |
| Riboflavin | 4.6 % |
| Selenium | 0.1 % |
| Thiamin | 12.2 % |
| Zinc | 0.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vietnamese Rice Paper Rolls
View the full Vietnamese Rice Paper Rolls Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vietnamese Rice Paper Rolls
77 calories of Vermicelli, (0.73 oz)
9 calories of Carrots, raw, (0.17 cup, chopped)
3 calories of Bean sprouts, (0.08 cup)
1 calories of Cucumber (with peel), (0.08 cup slices)
0 calories of Coriander leaf, dried, (0.17 tsp)
Calories per serving of Vietnamese Rice Paper Rolls
77 calories of Vermicelli, (0.73 oz)
9 calories of Carrots, raw, (0.17 cup, chopped)
3 calories of Bean sprouts, (0.08 cup)
1 calories of Cucumber (with peel), (0.08 cup slices)
0 calories of Coriander leaf, dried, (0.17 tsp)
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