Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 258.5
Total Fat 9.0 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 5.4 g
Cholesterol 0.0 mg
Sodium 473.6 mg
Potassium 892.1 mg
Total Carbohydrate 34.7 g
Dietary Fiber 7.0 g
Sugars 3.7 g
Protein 11.2 g
Vitamin A 1.1 %
Vitamin B-12 88.7 %
Vitamin B-6 333.8 %
Vitamin C 43.5 %
Vitamin D 0.0 %
Vitamin E 7.8 %
Calcium 23.4 %
Copper 19.8 %
Folate 55.5 %
Iron 12.8 %
Magnesium 16.9 %
Manganese 37.6 %
Niacin 194.2 %
Pantothenic Acid 13.1 %
Phosphorus 26.7 %
Riboflavin 382.0 %
Selenium 30.6 %
Thiamin 438.2 %
Zinc 20.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato Parsnip Bake

View the full Potato Parsnip Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato Parsnip Bake

60 calories of Olive Oil, (0.50 tbsp)

56 calories of Red Potato, (80.17 grams)

40 calories of Parsnips, (56.67 grams)

40 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (1.33 Tbspn)

18 calories of Tofu, firm, (0.08 block)

16 calories of Rice Dream Original rice milk, (0.13 cup)

14 calories of Onions, raw, (0.33 medium (2-1/2" dia))

10 calories of Breadcrumbs, (0.08 cup)

2 calories of Garlic, (0.50 cloves)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Grey Poupon Dijon Mustard, (0.08 tsp)

0 calories of Basil, (0.03 tbsp)

0 calories of Braggs All Purpose Liquid Soy Seasoning, (0.75 tsp)

0 calories of Salt, (0.08 tsp)


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