Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 219.9
Total Fat 8.9 g
Saturated Fat 2.6 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.5 g
Cholesterol 68.0 mg
Sodium 1,625.9 mg
Potassium 543.0 mg
Total Carbohydrate 7.3 g
Dietary Fiber 0.5 g
Sugars 0.2 g
Protein 26.8 g
Vitamin A 0.5 %
Vitamin B-12 66.9 %
Vitamin B-6 25.7 %
Vitamin C 0.9 %
Vitamin D 0.0 %
Vitamin E 4.0 %
Calcium 3.3 %
Copper 12.1 %
Folate 3.2 %
Iron 24.0 %
Magnesium 8.8 %
Manganese 9.0 %
Niacin 26.8 %
Pantothenic Acid 6.0 %
Phosphorus 26.5 %
Riboflavin 17.8 %
Selenium 30.6 %
Thiamin 12.5 %
Zinc 37.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Roast

View the full Slow Cooker Roast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Roast

336 calories of Beef chuck, arm pot roast, (0.25 lb)

65 calories of Cream of Mushroom Soup, (0.25 can (10.75 oz))

7 calories of Beef broth, bouillon, consomme, (0.25 can (14 oz), ready-to-serve)

5 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.25 serving)

4 calories of Pepper, black, (0.25 tbsp)

0 calories of Salt, (0.25 tsp)


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