Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 93.9
Total Fat 1.4 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.7 g
Cholesterol 21.3 mg
Sodium 343.8 mg
Potassium 171.7 mg
Total Carbohydrate 0.9 g
Dietary Fiber 0.1 g
Sugars 0.5 g
Protein 18.2 g
Vitamin A 0.9 %
Vitamin B-12 35.3 %
Vitamin B-6 12.5 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 1.0 %
Copper 2.0 %
Folate 0.8 %
Iron 6.3 %
Magnesium 5.0 %
Manganese 0.8 %
Niacin 47.1 %
Pantothenic Acid 1.6 %
Phosphorus 11.8 %
Riboflavin 3.1 %
Selenium 82.7 %
Thiamin 1.6 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Salad Homemade

View the full Tuna Salad Homemade Recipe & Instructions
TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Salad Homemade

60 calories of Tuna, Canned in Water, drained, (2.50 oz)

9 calories of *Kraft Mayo with Olive Oil (reduced fat mayonnaise), (0.25 tbsp)

2 calories of Yellow Mustard, (0.50 tsp or 1 packet)

1 calories of Vlasic Kosher Dill Spears, (0.25 oz)


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