Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 863.2
Total Fat 11.4 g
Saturated Fat 3.6 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 3.9 g
Cholesterol 379.5 mg
Sodium 297.8 mg
Potassium 884.3 mg
Total Carbohydrate 142.6 g
Dietary Fiber 4.2 g
Sugars 23.8 g
Protein 41.2 g
Vitamin A 27.0 %
Vitamin B-12 39.3 %
Vitamin B-6 18.9 %
Vitamin C 6.1 %
Vitamin D 57.5 %
Vitamin E 1.2 %
Calcium 51.5 %
Copper 13.4 %
Folate 88.1 %
Iron 49.1 %
Magnesium 18.7 %
Manganese 54.8 %
Niacin 47.8 %
Pantothenic Acid 19.0 %
Phosphorus 74.0 %
Riboflavin 95.9 %
Selenium 86.8 %
Thiamin 90.5 %
Zinc 25.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Eierkuchen

View the full Eierkuchen Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Eierkuchen

569 calories of Flour, white, (1.25 cup)

144 calories of Egg, fresh, whole, raw, (2 large)

125 calories of Milk, nonfat, (1.50 cup)

16 calories of Granulated Sugar, (1 tsp)

10 calories of Vanilla extract, imitation, alcohol, (1 tsp)


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