Nutrition Facts
Servings Per Recipe: 21
Serving Size: 1 serving
Amount Per Serving
Calories 201.8
Total Fat 11.5 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.6 g
Cholesterol 25.9 mg
Sodium 482.5 mg
Potassium 447.9 mg
Total Carbohydrate 10.2 g
Dietary Fiber 2.2 g
Sugars 1.0 g
Protein 14.9 g
Vitamin A 13.3 %
Vitamin B-12 25.0 %
Vitamin B-6 15.6 %
Vitamin C 14.0 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 10.6 %
Copper 8.8 %
Folate 6.5 %
Iron 14.3 %
Magnesium 8.6 %
Manganese 13.0 %
Niacin 10.8 %
Pantothenic Acid 2.8 %
Phosphorus 13.1 %
Riboflavin 7.8 %
Selenium 11.8 %
Thiamin 7.4 %
Zinc 17.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chili w/Chuck roast & white beans

View the full Chili w/Chuck roast & white beans Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chili w/Chuck roast & white beans

128 calories of Beef chuck, arm pot roast, (1.52 oz)

31 calories of Beans, white, (0.10 cup)

23 calories of Extra Virgin Olive Oil, (0.19 tbsp)

7 calories of Tomatoes, red, ripe, canned, wedges in tomato juice, (0.10 cup)

4 calories of Tomato Paste, (0.02 cup)

3 calories of Onions, raw, (0.05 large)

2 calories of Chili powder, (0.10 tbsp)

1 calories of Garlic, (0.29 clove)

1 calories of Cumin seed, (0.05 tbsp)

1 calories of Paprika, (0.05 tbsp)

1 calories of Chili's, green, diced, mild, Hatch's brand, (0.19 tbsp)

1 calories of Cocoa, dry powder, unsweetened, (0.05 tbsp)

0 calories of Pepper, red or cayenne, (0.05 tsp)

0 calories of Coriander leaf, dried, (0.05 tsp)

0 calories of Salt, (0.05 tbsp)

0 calories of Water, tap, (0.29 cup (8 fl oz))


No nutrition or calorie comments found.