Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 178.8
Total Fat 11.5 g
Saturated Fat 0.9 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 6.5 g
Cholesterol 0.0 mg
Sodium 265.9 mg
Potassium 85.4 mg
Total Carbohydrate 17.3 g
Dietary Fiber 2.6 g
Sugars 1.0 g
Protein 3.3 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 3.6 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 12.6 %
Calcium 11.8 %
Copper 4.0 %
Folate 2.3 %
Iron 6.0 %
Magnesium 7.3 %
Manganese 39.9 %
Niacin 6.7 %
Pantothenic Acid 2.1 %
Phosphorus 10.3 %
Riboflavin 2.6 %
Selenium 21.2 %
Thiamin 6.2 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Biscuit

View the full Vegan Biscuit Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Biscuit

96 calories of Canola Oil, (0.05 cup)

73 calories of Flour, whole grain, (0.18 cup)

11 calories of Silk Soy Yogurt Plain, (0.60 oz)

1 calories of Baking Powder, (0.30 tsp)

0 calories of Salt, (0.05 tsp)


No nutrition or calorie comments found.